CHEAT ON REGULAR CAKE WITH QUESTIFIED CRISPY BAR BIRTHDAY SHEET CAKE. What would you like in your birthday? World peace? A pony? How a couple of cake that doesn’t make you select between hitting your protein targets and diving face-first into frosting. Introducing the Questified Birthday Sheet Cake: Made with Quest Vanilla Milkshake Protein Powder and topped with Quest Birthday Cake Flavored Crispy Protein Bar items, it’s the cake model of getting all the pieces in your want listing.
Try the total recipe beneath:
NUTRITIONAL INFO
BIRTHDAY CAKE SHEET CAKE CAKE
Yields: 16 servings | Serving Dimension: 1 piece
Energy: 150 | Protein: 6g | Fats: 12g | Web Carb: 2g
Whole Carb: 7g | Sugar: 2g
Substances
BIRTHDAY CAKE SHEET CAKE CAKE
- 2 cups almond flour
- ¼ cup zero calorie sweetener
- ½ scoop Quest Vanilla Milkshake Protein Powder
- 2 tsp baking powder
- ⅛ tsp salt
- ¼ cup vegetable oil
- ¼ cup almond milk
- ⅓ cup complete milk ricotta cheese
- 4 eggs
- 1 tsp vanilla extract
- Topping:
- ⅓ cup sugar free white chocolate chips
- ½ tbsp coconut oil
- 1 Quest Birthday Cake Crispy Bar, chopped
- 1 tsp multi coloured sprinkles
Methodology
- Preheat the oven to 350 F and put together a 8×8 inch pan with parchment paper.
- In a bowl, stir collectively the almond flour, sweetener, protein, baking powder and salt.
- In one other mixing bowl, whisk collectively the oil, milk, ricotta cheese, eggs and vanilla extract.
- Add the dry substances to the moist and stir till mixed.
- Switch to the ready pan and bake for 23-25 minutes and a toothpick comes out clear. Let cool.
- Soften the white chocolate chips and coconut oil collectively in a microwave secure dish.
- Unfold the melted chocolate over the cake and high with chopped Quest Birthday Cake Crispy Bar and Sprinkles.
- Lower into 16 items and serve.
